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35333 - Continuous Monorail

 
Continuous Monorail Oven

Enhanced Features:

• Microprocessor based temperature controller, with integrated  Automatic tuning, and PID (Proportional band, Integral time, Derivative time)
• Eclipse Air Heat® burner
• FM, IRI, and NFPA compliant gas pipetrain
• Adjustable supply and return nozzles uniformity and flexibility
• New York Blower fans
• Local 30 amp disconnects for each 3 phase motor
• (1) remote operator station
• High temperature aluminum impregnated coating on all structural steel
• Exclusively Aluminized sheet metal used throughout the oven

Continuous Monorail Oven
The curing oven illustrated is an example of a gas fired, continuous, MONORAIL OVEN.  The oven this drawing represents, was manufactured and shipped as a KNOCKDOWN STYLE oven, which means that for ease of shipping, or, because of limited access to the area of intended use, this oven was shipped as a group of sub-assemblies, then assembled on-site.  This oven has 2 zones, 3 lanes of monorail, dual exhausts, and is capable of curing 11,300 lbs. of this customer's product per hour.  Its' overall dimensions are 77 feet long X 42 feet wide x 13 feet high.

Specifications:

TEMPERATURE RANGE
• 320°F (160°C) operating temperature, 400°F (204°C)  maximum temperature

OVERALL SIZE (approximate)
• 77' long  x 42' wide x 13' high

HEAT SOURCE
• Natural Gas

HEATING CAPACITY
• 4,000,000 BTUH (2 x 2,000,000 BTUH burners)

PRODUCTION RATE
• 11,300 lbs. of product/14.4 gallons of solvent per hour

TOTAL NOMINALWORKSPACE
• 9000 cubic feet (5' x 408' x 4'- 8")

AIR DISTRIBUTION TYPE
• Convection - horizontal crossflow

AIR CHANGES
• 7 per minute

NUMBER OF ZONES
• (1) one

INSULATION CONSTRUCTION
• 4 inch "Stop Gap" panel construction, with 6 lb. per cubic foot high temperature mineral wool insulation

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